Description
Sohum Udyog Multigrain Bhakri Atta (Gluten Free Roti Atta) - 500g
Bhakri is a delicious flatbread that is made from multigrain flour. Bhakris are prepared differently in every Gujarati home. They have varied textures, thickness, and are often made from a mixture of flours. Almost every Gujarati and Marathi home makes them with either wheat flour or jowar flour, or both.
Ingredients: Best quality Jowar. This flour contains nutritious pulses like ragi, corn, soybean, rice, and black gram dal.
Allergy Information: Contains Soybean. See allergens in BOLD. This product was processed on machinery that also processed peanuts, nuts, sesame seeds, and wheat.
Suitable for vegetarians.